Austin texas salt lick restuaraunt
Manchaca, Texas. Reviewed 3 weeks ago. BBQ Heaven. The Salt Lick, a legendary BBQ place located in the country just outside of Austin, Texas. It is worth the drive and worth the wait. Unbelievable food and terrific service. Thank RandyS thepapatee. McAlester, Oklahoma. Reviewed 3 weeks ago via mobile. The Salt Lick - Wikipedia Abella. Age: 29. Not gfe but open minded I was with dear friends and didn't want to make a fuss and ruin their lunch, so I kept discretely spitting out hard gristle chunks. I asked the curbside check in agent what his favorite restaurant in the airport was and he IMMEDIATELY said "Salt Lick BBQ", he eats there once a week! That was good enough for me!! I had the brisket nachos, t hey were delicious, paired with More. Thank BlondeSeminole. hpresas. Brownsville, Texas. Reviewed 1. Kyra. Age: 30. Real pics If you can only try one Austin restaurant during SXSW, make it the Salt Lick reviews of The Salt Lick BBQ "Truly an experience. Coming from Virginia, Salt Lick taught me that I have never had real BBQ before. If you are in Austin you have to make the trip out to Salt Lick. You will not regret it. The outdoor seating. The Salt Lick Bar-B-Que is a barbecue restaurant chain based in Driftwood, Texas. History. The Salt Lick was opened in Driftwood in by Thurman Roberts, Sr. and his wife Hisako T. Roberts. It quickly grew in popularity and went from being open just a few times a year to seven days a week. Roberts and Hisako. Briana. Age: 24. Hello, welcome to my profile World Famous Barbecue in the Texas hill country! We were in Texas visiting family and we drove up to Driftwood on our way to Austin to eat at Salt Lick Bbq. It was highly recommended and we were impressed from the Ordered 2 plates & being the cheap restaurant they are, only gave me 2 pieces of the baked bread. Mar 14, - salt lick bbq pit The Salt Lick's famous BBQ pit. Courtesy of The Salt Lick Texans pride themselves on the quality of their barbecue, and there are plenty of great places to grab some ribs and brisket all across the state. According to Scott Roberts, owner of Texas' famous Salt Lick BBQ restaurant, "The United. The Salt Lick has some policies that you're going to enjoy. First, you're going to throw down less than $20 for an all-you-can-eat meat fest of brisket, sausage, and ribs, plus classic sides like potato salad, beans, and slaw. Second, they're BYOB, so you can bring your favorite brews along with you, AND they even have you.